Model No.: GHMMM - 1520
Specifications:
Jar Capacity : 150 Ltrs
Batch Capacity : 15 - 20 Kgs
Fuel : LPG Operated
Jar : Mild steel
Structure :Mild steel
Burner & Control Valve is included.
Control Panel with VFD incorporated
Motor : 1.5 HP, 3 Ph Geared
Power : 3 HP, 1 Ph
Overall Dimensions : 1500 X 1100 X 1100 mm - (L X B X H)
High Capacity, Efficient PerformanceWith a drum capacity of 105 liters and the ability to process 80100 kg per batch, this halwa making machine significantly increases productivity for sweet manufacturers. Its energy-efficient electrical heating system, combined with variable speed control and timer features, ensures uniform cooking and mixing every time.
Durable Build and Easy MaintenanceConstructed from food-grade stainless steel 304, the machine boasts a leak-proof, corrosion-resistant design. Its mirror-polished exterior and detachable components ensure effortless cleaning, while overload protection and heat-resistant handles provide safety during operation.
Flexible and User-Friendly OperationChoose between manual and motor-operated tilting for convenient product discharge. The machines button-controlled interface is simple to use, and it operates on standard 220-240V power, compatible with single or three-phase connections and a variety of industrial environments.
FAQs of Halwa Making Machine:
Q: How does the tilting mechanism work on this Halwa Making Machine?
A: The machine offers both hand and motor-operated tilting. The user can choose to manually tilt the drum using the handle, or engage the motorized system for effortless discharge of prepared sweets, enhancing safety and convenience during operation.
Q: What types of products can be prepared with this machine?
A: Designed for versatility, the machine is suitable for making halwa, khoa, burfi, and a wide range of Indian confectionery. Its scraper-type mixing blades ensure thorough mixing and prevent burning, adapting to various sweet recipes with ease.
Q: When should the machines detachable parts be cleaned, and how?
A: It is recommended to clean the detachable parts after each use to maintain hygiene and performance. The stainless steel components can be easily removed, washed with mild detergent, and rinsed thoroughly, ensuring quick and efficient maintenance.
Q: Where can this machine be installed and used?
A: Installation is floor-mounted, suitable for use in sweet manufacturing units, commercial kitchens, food processing facilities, and catering businesses. Its robust construction and swivel castor wheels provide mobility and stability in diverse settings.
Q: What is the operating process for making halwa in this machine?
A: Ingredients are manually fed into the stainless steel drum, then the machine automatically mixes, cooks, and roasts the mixture using electrical heating. Users can set the timer, adjust speed, and monitor temperature for optimal results, with easy product removal via the tilting mechanism.
Q: What are the benefits of using this halwa making machine compared to traditional methods?
A: This machine offers significant advantages such as uniform mixing, reduced labor, lower power consumption, safer operation with overload protection and heat-resistant handles, and faster batch processingleading to higher quality sweets and improved productivity.
Q: Is the machine easy and safe to operate for staff?
A: Yes, featuring intuitive button controls, variable speed modes, and safety mechanisms like overload protection. The heat-resistant handles and mirror-finish surfaces contribute to safe handling, making it easy even for new operators to learn and use effectively.
